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American cookbook, 1920-1930

Page 18

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Vanilla Wafers 1 c. sugar 2 ts. baking powder 1/3 c. butter 1/4 ts. salt 1 egg 1/4 c. milk 1 3/4 c. flour 2 ts. vanilla Cream sugar and butter together, to which add egg and recream. Sift flour, baking powder and salt together, add alternately to creamed mixture with milk and vanilla. Roll as thin as possible cut and bake in quick oven.
 
Szathmary Culinary Manuscripts and Cookbooks