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Herbert Beaver and Edward C. Lowe cookbook, 1765-1939
Page 17
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17 mint if not dislik'd; Boil in a sauce pan by themselves some onions which with stew'd [cellery?] is all that is generally put in to this soup A very fine Lip salve equal to the Famous Pomande Divine Take 2 Oz of Hog's lard or the fat of veal kidney (if you use the Veal Kidney fat you must melt it once or twice so as to render it quite pure) 2 penny worth of white wax 1 penny worth of Alkanet root, 3 penny worth of Balsam of Peru Mrs Millers receipt - N.B Melt the lard and wax and then put the root which Boil untill it is a good colour when a little cool add the Balsam...
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17 mint if not dislik'd; Boil in a sauce pan by themselves some onions which with stew'd [cellery?] is all that is generally put in to this soup A very fine Lip salve equal to the Famous Pomande Divine Take 2 Oz of Hog's lard or the fat of veal kidney (if you use the Veal Kidney fat you must melt it once or twice so as to render it quite pure) 2 penny worth of white wax 1 penny worth of Alkanet root, 3 penny worth of Balsam of Peru Mrs Millers receipt - N.B Melt the lard and wax and then put the root which Boil untill it is a good colour when a little cool add the Balsam...
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