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Herbert Beaver and Edward C. Lowe cookbook, 1765-1939
Page 56
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57 A recipe for making a cheap and excellent soop for a Family with the supposd expence 4 lb of [course?] Beef cut small - 0: 10 1 quart of white pease whole - 0
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57 A recipe for making a cheap and excellent soop for a Family with the supposd expence 4 lb of [course?] Beef cut small - 0: 10 1 quart of white pease whole - 0
Szathmary Culinary Manuscripts and Cookbooks
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