Transcribe
Translate
American cookbook, 1900
Page 76
More information
digital collection
archival collection guide
transcription tips
eggs into rather a stiff paste, roll it out, not very thin, cut out with a small cutter- Bake in a slow oven. Baking Powder 5 oz ground rice 4 do Carbonate of Soda 3 do Tartaric acid Cake. Lady Percy 1 lb of Flour 1/4 lb Sugar do of Currants do of Butter or Lard. 3 small teaspoonfuls of the baking powder rubbed well in the flour, half a pint of Milk, and 1 egg.
Saving...
prev
next
eggs into rather a stiff paste, roll it out, not very thin, cut out with a small cutter- Bake in a slow oven. Baking Powder 5 oz ground rice 4 do Carbonate of Soda 3 do Tartaric acid Cake. Lady Percy 1 lb of Flour 1/4 lb Sugar do of Currants do of Butter or Lard. 3 small teaspoonfuls of the baking powder rubbed well in the flour, half a pint of Milk, and 1 egg.
Szathmary Culinary Manuscripts and Cookbooks
sidebar
