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American cookbook, 1900-1920
Page 5
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Mrs McClay's Coffee cake 1/2 c. sugar. 1 table spoon butter melted (cream) 1 egg. 3/4 c. milk 1 teaspoon lemon ex. 1 c. Flour 1 hand raisins 1 teaspoonful B.P. Bake 15 min. Sprinkle cinnamon on top.
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Mrs McClay's Coffee cake 1/2 c. sugar. 1 table spoon butter melted (cream) 1 egg. 3/4 c. milk 1 teaspoon lemon ex. 1 c. Flour 1 hand raisins 1 teaspoonful B.P. Bake 15 min. Sprinkle cinnamon on top.
Szathmary Culinary Manuscripts and Cookbooks
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