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American cookbook, 1900-1920
Page 27
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Apple cake 1 egg 1/2 c. sugar 1/2 c. Flour after sifted 3 teasp.. B.P. 3 table spoon Butter melted 1/2 tea spoon salt 1/2 c. milk 2 apples 2 table spoons cinnamon sprinkled on top
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Apple cake 1 egg 1/2 c. sugar 1/2 c. Flour after sifted 3 teasp.. B.P. 3 table spoon Butter melted 1/2 tea spoon salt 1/2 c. milk 2 apples 2 table spoons cinnamon sprinkled on top
Szathmary Culinary Manuscripts and Cookbooks
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