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Wisconsin cookbook, 1900-1920

Page 152

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Ice Cream 1 c peaches or pineapple cut fine 1 c whipped cream 2 eggs whites beaten stiff 1/2 tes vanilla 6 T. powder sugar Fold all together put in freezing pan Varnish remover boiled starch thick add 3 T. lye to 1 qt then rinse with water and vinegar Tom & Jerry 12 egg beaten up 1 qt cream 1 qt milk 1 qt whisky same rum powder sugar drink cold
 
Szathmary Culinary Manuscripts and Cookbooks