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Julian Booker Thompson recipe and travel book, 1898
Page 137c
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Nora's Cake Two eggs well beaten One cup sugar next - One cup flour (unsifted) One teaspoonful R. B. Powder sifted with flour: lastly stir in half cup of hot (very) milk in which two teaspoonfull of butter has been melted add vanilla salt Beat eggs thoroughly add sugar slowly, then sift flour & B. Powder lastly hot milk and butter vanilla: bake in moderate oven.
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Nora's Cake Two eggs well beaten One cup sugar next - One cup flour (unsifted) One teaspoonful R. B. Powder sifted with flour: lastly stir in half cup of hot (very) milk in which two teaspoonfull of butter has been melted add vanilla salt Beat eggs thoroughly add sugar slowly, then sift flour & B. Powder lastly hot milk and butter vanilla: bake in moderate oven.
Szathmary Culinary Manuscripts and Cookbooks
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