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Julie M. Clagett cookbook, 1908-1914
Item 2
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at 2 egg - then fill cup with good thick cream (sweet) stir in a tea spoon cream tartar, 1/2 a tea spoon Soda - 1 cup Sugar, & 1 cup flour - Season with lemon -
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at 2 egg - then fill cup with good thick cream (sweet) stir in a tea spoon cream tartar, 1/2 a tea spoon Soda - 1 cup Sugar, & 1 cup flour - Season with lemon -
Szathmary Culinary Manuscripts and Cookbooks
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