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Julie M. Clagett cookbook, 1908-1914

Item 5

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Brown Cookies 1 cup sugar 1 " lard & butter 2 eggs 1 table spoon ginger 1 " " cinnamon 2 teaspoon soda in a cup of sour milk mix as soft as you can handle Boiled salad Dressing 3 eggs well beaten 1 teaspoon mustard 1 " salt 1/4 " pepper 2 tablespoon sugar 2 " melted butter heat half cup of vinegar put together and boil untill thick
 
Szathmary Culinary Manuscripts and Cookbooks