• Transcribe
  • Translate

Julie M. Clagett cookbook, 1908-1914

Item 15

More information
  • digital collection
  • archival collection guide
  • transcription tips
 
Saving...
Baking Bowder B. 3 1/2 cups flour Lard salt water 2 teaspoon B Short cake 4 cups flour 2 teaspoon B P Lard salt water Chocolate Frosting Pwdr sugar milk Chocolate
 
Szathmary Culinary Manuscripts and Cookbooks