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Anne Bayne booke [of recipes] circa 1700

Page 150a

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To Make Razon [Pickl?] To Make Rason Vine Mr SKippon To Every Gallon of Water allow 4 pound of Rajon, [?] from the large [?] ____________________ To Make Rason Vine Mr. Linguard To Every Gallon of Vatter allow four pound of Rasons Picket from the great
 
Szathmary Culinary Manuscripts and Cookbooks