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English cookbook, 1820
Page 138
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about the Size of a large Nut Night & Mornings a Receipt where godbelds Tincture agrees for Coughs & Consumptions Take one pound of the Syrup of Diseordium half a pound of the Syrup of Squillo - half a pound of Honey after it is clarified - shake them well in the Bottle before you take them the Dose is two tea spoonfuls three times a day in half a wine glass of warm water Wash Ball. Half a pint of sweet oil - a quarter of a pound of Spermacetti to a pound of common white Soap - Melt the Spermacetti & oil together boil it with the Soap first - first shave the Soap into the oil & Spermacetti - Scent it with Rose Water or what you will My great grand Mother Markland Receipt for black curant rub - very good One pound of the best brown Sugar three pints of juice - boil it four hours
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about the Size of a large Nut Night & Mornings a Receipt where godbelds Tincture agrees for Coughs & Consumptions Take one pound of the Syrup of Diseordium half a pound of the Syrup of Squillo - half a pound of Honey after it is clarified - shake them well in the Bottle before you take them the Dose is two tea spoonfuls three times a day in half a wine glass of warm water Wash Ball. Half a pint of sweet oil - a quarter of a pound of Spermacetti to a pound of common white Soap - Melt the Spermacetti & oil together boil it with the Soap first - first shave the Soap into the oil & Spermacetti - Scent it with Rose Water or what you will My great grand Mother Markland Receipt for black curant rub - very good One pound of the best brown Sugar three pints of juice - boil it four hours
Szathmary Culinary Manuscripts and Cookbooks
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