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English cookbook, 1815
Page 31
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An Aperient for a Horse guaiacum in fine powder Nitre in Do. Rosin in Do. Castile Soap in- of each two ounces to be well beat into a mass. Mrs. Robt Knight For a Sprain in a Horse White Vitriol 1/2 oz Sugar of Lead 1/2 oz Spirits of Wine 1 oz Camphor 1/2 oz Farmer Clayton
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An Aperient for a Horse guaiacum in fine powder Nitre in Do. Rosin in Do. Castile Soap in- of each two ounces to be well beat into a mass. Mrs. Robt Knight For a Sprain in a Horse White Vitriol 1/2 oz Sugar of Lead 1/2 oz Spirits of Wine 1 oz Camphor 1/2 oz Farmer Clayton
Szathmary Culinary Manuscripts and Cookbooks
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