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Bethune Family recipe book, October 22, 1826
Page 67
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53 Ginger Cakes 2 pounds of flour one pound of Butter one lb of loaf sugar Ginger to your taste made up with eggs bake them in a slack Oven 54 Biscuits Mrs Ewarts 2 Gallons of flour and two spoonfulls of yeast set by the fire to rise wet it with two ounces of melted Butter and a little Milk 55 Lemon Mince Pies Squeeze a large lemon boil the outside till tender enough to beat to a Mash add to it three large apples shopped and four ounces of suet half a lb of currants four ounces of
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53 Ginger Cakes 2 pounds of flour one pound of Butter one lb of loaf sugar Ginger to your taste made up with eggs bake them in a slack Oven 54 Biscuits Mrs Ewarts 2 Gallons of flour and two spoonfulls of yeast set by the fire to rise wet it with two ounces of melted Butter and a little Milk 55 Lemon Mince Pies Squeeze a large lemon boil the outside till tender enough to beat to a Mash add to it three large apples shopped and four ounces of suet half a lb of currants four ounces of
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