Transcribe
Translate
American cookbook, 1850
Page 18
More information
digital collection
archival collection guide
transcription tips
Grate 1 Pint of green corn 2 eggs 1 tea cup of Wheatflour 1 " " " Milk 1/2 " " " Butter 1 teaspoon full of salt 1 " " " pepper Mix them well. fry in lard and butter in lumps of the size of an oyster - a good imitation.
Saving...
prev
next
Grate 1 Pint of green corn 2 eggs 1 tea cup of Wheatflour 1 " " " Milk 1/2 " " " Butter 1 teaspoon full of salt 1 " " " pepper Mix them well. fry in lard and butter in lumps of the size of an oyster - a good imitation.
Szathmary Culinary Manuscripts and Cookbooks
sidebar
