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Emily Netuzed recipe book, August 1874
Page 145
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Embrocation for Rheumatism 1/2 Pint of GIn 4 of Camphor (dissolved in the Gin, sufficient yellow Soap to form a Paste - Rub it on the part affected Hair Wash 1/2 oz Tincture of Cantharides 1/2 drachm of oil of Rosemary 2 oz Tectified Spirit "For a Cut or Graze" ([name]) Take the skin of a raw Egg and put it on the wound it will heat the cut or wound and stick on closely "St Cuthbert's Poultice" 1 Tablespoonful of Flour, the same of [illegible] and purified Lard and the Yolk of a new laid egg beat up well together. Apply it night and morning after washing the part affected with the hottest water you can bear. (Mrs [illegible])
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Embrocation for Rheumatism 1/2 Pint of GIn 4 of Camphor (dissolved in the Gin, sufficient yellow Soap to form a Paste - Rub it on the part affected Hair Wash 1/2 oz Tincture of Cantharides 1/2 drachm of oil of Rosemary 2 oz Tectified Spirit "For a Cut or Graze" ([name]) Take the skin of a raw Egg and put it on the wound it will heat the cut or wound and stick on closely "St Cuthbert's Poultice" 1 Tablespoonful of Flour, the same of [illegible] and purified Lard and the Yolk of a new laid egg beat up well together. Apply it night and morning after washing the part affected with the hottest water you can bear. (Mrs [illegible])
Szathmary Culinary Manuscripts and Cookbooks
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