Transcribe
Translate
Jane Lymburner cookbook, Jan. 2, 1817
Page 28
More information
digital collection
archival collection guide
transcription tips
A Minced Pie Shred a pound of neat tongue par boiled with to pounds of beef suet five pippins & a green lemon peel season it with an ounce of spice a little salt and a pound of sugar two pounds of currents half a pint of wine and a little brandy the juice of a Lemon a quarter of a pound lemon and orange peel To Preserve Raspberryies Chuse raspberries that are not to ripe and take the weight of them in sugar wet your sugar with a little water put in your raspberries and let them boil softly take head of breaking them when they are
Saving...
prev
next
A Minced Pie Shred a pound of neat tongue par boiled with to pounds of beef suet five pippins & a green lemon peel season it with an ounce of spice a little salt and a pound of sugar two pounds of currents half a pint of wine and a little brandy the juice of a Lemon a quarter of a pound lemon and orange peel To Preserve Raspberryies Chuse raspberries that are not to ripe and take the weight of them in sugar wet your sugar with a little water put in your raspberries and let them boil softly take head of breaking them when they are
Szathmary Culinary Manuscripts and Cookbooks
sidebar
