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New England manuscript cookbook, 1880-1910
Page 33
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Doughnuts 33 1 cup sugar 2 eggs 1 cup sour milk 1 teaspoon soda 1 " cr tartar 1 " salt nutmeg. Flour to thicken Hermits 1 large cup Butter and Lard 1 cup sugar 1 " molasses 1 teaspoon cinnamon, clove nutmeg and ginger 1/3 cup water 1 teaspoon soda Quite stiff [illegible] flour 1 cup chopped and seeded raisins.
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Doughnuts 33 1 cup sugar 2 eggs 1 cup sour milk 1 teaspoon soda 1 " cr tartar 1 " salt nutmeg. Flour to thicken Hermits 1 large cup Butter and Lard 1 cup sugar 1 " molasses 1 teaspoon cinnamon, clove nutmeg and ginger 1/3 cup water 1 teaspoon soda Quite stiff [illegible] flour 1 cup chopped and seeded raisins.
Szathmary Culinary Manuscripts and Cookbooks
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