Transcribe
Translate
Carr family cookbook, inserts, 1741-1753
Page 34
More information
digital collection
archival collection guide
transcription tips
3 Tablespoonfuls of chopped green Mint leaves. 3 tablespoonfuls of Brown Sugar - put into a basin with half a pint of brown vinegar, stir it up well - add one salt spoonful of salt and serve.
Saving...
prev
next
3 Tablespoonfuls of chopped green Mint leaves. 3 tablespoonfuls of Brown Sugar - put into a basin with half a pint of brown vinegar, stir it up well - add one salt spoonful of salt and serve.
Szathmary Culinary Manuscripts and Cookbooks
sidebar
