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New England cookbook, 1880s

Page 92

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Quantity of food for a company of one hundred. 3 quarts of milk made 162 rolls 10 large chickens. 4 quantities of salad dressing. 5 gallons ice cream. 10 loaves of cake besides fancy cakes 3 pounds of coffee 3 pints cream - 5 quarts milk.
 
Szathmary Culinary Manuscripts and Cookbooks