Transcribe
Translate
Susan Gilbert cookbook, 1848-1887
Page 13
More information
digital collection
archival collection guide
transcription tips
Recipe for A. Cake 1 Pound of Flour 1/2 Pound of Currants 6 Ounces of 6 Ounces of 1/2 Pint of Milk 3 Eggs
Saving...
prev
next
Recipe for A. Cake 1 Pound of Flour 1/2 Pound of Currants 6 Ounces of 6 Ounces of 1/2 Pint of Milk 3 Eggs
Szathmary Culinary Manuscripts and Cookbooks
sidebar
