Transcribe
Translate
Military Cookery Manuscript, the London School of Cookery, September 30-November 9, 1940
Page 16
More information
digital collection
archival collection guide
transcription tips
Bread 3.0 secs. hand heat. Holds. 8 meat pies. and 1 kettle of water 52.2 LBS. loaves or in baking times 44 Does not roast but Bakes. To cook Bacon and Sausages place embers in the back of oven and leave oven open. Baking time for Meat and potatoes 2 1/4 HRS. Before putting desert in oven. Refuel and heat oven. Don't use coal. Always have ready a Bass broom, kettle camp. and piug. Life of oven in 12 months. Must be what worked every so often. pug is hard you can say meat is done.
Saving...
prev
next
Bread 3.0 secs. hand heat. Holds. 8 meat pies. and 1 kettle of water 52.2 LBS. loaves or in baking times 44 Does not roast but Bakes. To cook Bacon and Sausages place embers in the back of oven and leave oven open. Baking time for Meat and potatoes 2 1/4 HRS. Before putting desert in oven. Refuel and heat oven. Don't use coal. Always have ready a Bass broom, kettle camp. and piug. Life of oven in 12 months. Must be what worked every so often. pug is hard you can say meat is done.
Szathmary Culinary Manuscripts and Cookbooks
sidebar
