Transcribe
Translate
Emma Cornelia Ricketson cookbook manuscript, New Bedford, December 1862
Page 1
More information
digital collection
archival collection guide
transcription tips
To Roast Meats Lbs Time 10 Beef if thick on the ribs 1.45 Veal leg 2 Do line 2 15 Turkey 3 8 or 10 Do 2 6 Do 1.30 Chickens young and tender 45 Do large 1 Pork Spare-rib 1.25 12 or 14 Poek Ham fresh 4 Lamb 1 8 Mutton 2 7 Pig 2.25
Saving...
prev
next
To Roast Meats Lbs Time 10 Beef if thick on the ribs 1.45 Veal leg 2 Do line 2 15 Turkey 3 8 or 10 Do 2 6 Do 1.30 Chickens young and tender 45 Do large 1 Pork Spare-rib 1.25 12 or 14 Poek Ham fresh 4 Lamb 1 8 Mutton 2 7 Pig 2.25
Szathmary Culinary Manuscripts and Cookbooks
sidebar
