Transcribe
Translate
McQueen family cookbook item 4, Scotland, 1870s
Page 28
More information
digital collection
archival collection guide
transcription tips
Soda scones 1 lb flour 1 teaspoonful soda 1/2 teaspoonful tartaric acid 1/2 teaspoonful salt. 1 teaspoonful white sugar. Mix them with buttermilk into a paste. Work it a little pretty quickly Cut it into scones and bake 5 minutes on each side. Lentil soup 2 lbs lentils. wash them 3 or 4 times and soak all night put them on with 10 pints water. When it boils put in 2 carrots 1 turnip 2 onions and a little bit celery. about an hour before it is ready ass a grated carrot. after boiling 3 hours put
Saving...
prev
next
Soda scones 1 lb flour 1 teaspoonful soda 1/2 teaspoonful tartaric acid 1/2 teaspoonful salt. 1 teaspoonful white sugar. Mix them with buttermilk into a paste. Work it a little pretty quickly Cut it into scones and bake 5 minutes on each side. Lentil soup 2 lbs lentils. wash them 3 or 4 times and soak all night put them on with 10 pints water. When it boils put in 2 carrots 1 turnip 2 onions and a little bit celery. about an hour before it is ready ass a grated carrot. after boiling 3 hours put
Szathmary Culinary Manuscripts and Cookbooks
sidebar
