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Ruth Salzmann Becker recipe book, mid- to late-20th century

Page 18

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1 cream chic soup 1/2 c mayo 1 tbsp lemon j. 1/4 tsp curry 1/4 tsp salt broccoli - 10 oz froz. 1 1/2 pieces chic on top sauce 1/2 c cheese 1/2 c stuffing or croutons pour 2 tbsp oleo melted 350 degrees - 1 1/2 hrs.
 
Iowa Women’s Lives: Letters and Diaries