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M. J. Delaney cookbook, 1933
Page 108
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brown in oven. Vinegar Pie 1 egg 3 tbsp. Cider Vinegar 1 tsp. Lemon Flavoring Extract 4 tbsp. Flour 1 cup Sugar 1 cup Water Mix sugar and flour thoroughly together, then add boiling water, cook five minutes, add egg well beaten, cook in a double boiler minutes, add lemon and vinegar, put
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brown in oven. Vinegar Pie 1 egg 3 tbsp. Cider Vinegar 1 tsp. Lemon Flavoring Extract 4 tbsp. Flour 1 cup Sugar 1 cup Water Mix sugar and flour thoroughly together, then add boiling water, cook five minutes, add egg well beaten, cook in a double boiler minutes, add lemon and vinegar, put
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